Sourdough For AllSourdough For All (HB) by, Jakobsson, Kenny Sourdough baking is a blend of technique, intuition, and patience an age old craft that elevates humble ingredients into something extraordinary. With over 50 recipes, this book covers everything from classic country loaves to inventive creations like beer wheat baguettes, stout bread, and cheddar jalapeno sourdough. Sweet bakes, including Jakobssons twist on cinnamon rolls, complete the collection. Along